"Delicious and Easy Cheesy Spinach Ring Recipe for Your Next Party"

I can't remember a time when someone in our family didn't make this delicious recipe. Granted it was mostly my mom, however my brother has since been making it and I make it all the time for my family.

It doesn't matter if your kids don't like spinach, or mushrooms, when it's covered in cheesy goodness, they tend not to even know it's there, much less complain. Leftovers are rare with this dish, however if there is any leftover, it's amazing even cold!

The best thing about this recipe aside from how simple it is to make, is that you can literally make it your own, by taking out ingredients and or adding ingredients to your liking. If you don't like black olives, remove them, add green peppers. If you aren't a fan of ham, add pepperoni. Honestly skies the limit with the possibilities!!

Oh, also, if you can't form a "ring" with the dough, don't! I never do myself. It's just not worth it. The original recipe called for it to be formed in a ring. I have made it a ring in the past but find it to be unnecessary and much easier to just make it into a "log" shape. But Spinach Log, sounds much less appetizing. So we keep the Spinach Ring name.

No matter how you choose to make the Spinach Ring, the end result will be fabulous as the taste is everything! Once you make this, it's sure to be a family staple at all holiday and family events.